Karthein's Organic Fermented Kimchi, 375 mL -- 12 per case

Inspired by a traditional Korean recipe, our Kimchi is made with green cabbage, daikon radish, carrot, onion, ginger, sea salt, red pepper, garlic. It is loaded with local organic vegetables. Slowly fermented for its health benefits, it makes an excellent addition to your favourite dish. Enjoy ! Once the jar is opened, it will last between 6 to 8 weeks. Please keep the cabbage under the brine, it will last even longer. If you find that the filaments are too long, you can use a pair of well cleaned scissors and cut the filaments directly from the jar.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival