Idahoan Mashed Potatoes

Mashed Potatoes

The Idahoan Baby Reds Mashed Potatoes make for a delicious appetizer. It is made with a blend of Russet and red Idaho potatoes with skin, real butter, and flavorings. This gluten-free potato blend is certified kosher dairy, making it suitable for a variety of dietary needs. The bulk pack includes 8 packs and will be a great buy for cafeterias, bistros, and supermarkets.

Idahoan Baby Reds Mashed Potatoes are made from a blend of russet and baby red potatoes with peel, butter and seasoning. The potato blend is processed from sound, well peeled and trimmed 100% Idaho potatoes. This product complies with all the provisions and regulations set forth in the Federal Food, Drug, and Cosmetic Act and Amendments.
 
Preparation instruction: 1. Measure into a 6" x ½ size steam table pan 1 gallon of boiling water. 2. Add one pouch of seasoned potatoes all at once, using a spoon or wire whip to distribute evenly and wet all potatoes. 3. Place on steam table at 170°F and let stand 5-10 minutes until lumps are soft and tender. 4. Mix well and serve. Note: For a creamier mashed potato add more boiling water.
Idahoan Baby Reds Pouch--8 ct/32.85 oz.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.